Il brasato al Vino Nobile di Montepulciano recipe

Il brasato al Vino Nobile di Montepulciano recipe

Beef braised in red wine

Brasato means braised beef. The best part about the recipe “Brasato al Vino Nobile di Montepulciano” is that it is an easy and slow cooker recipe.

This meat dish is delicious on a cold winter evening. Springtime is not really the season for a beef stew. But when it’s cold and rainy outside it is the perfect food to warm you up a bit!

There are many recipes of braised beef, but when preparing an outstanding brasato it is important to have high quality meat and good wine.

Vino Nobile di Montepulciano DOCG

What kind of wine would you recommend to use in beef stew?

I prefer a full bodied, robust red wine such as the Vino Nobile di Montepulciano DOCG.

This wine gives a very special aroma to the meat.

Chianina beef

For this delicious recipe I use the perfect Chianina beef. This meat is expensive, but it is a very healthy meat and low in cholesterol.

Chianina is probably the oldest breed of cattle in Italy. Did you know that? This animal is also called the giant white cow “gigante bianco”.

Chianina farm Fierli

The homeland of the white Chianina cow is the Valdichiana area. The Fierli family is a four generations farm in Foiano della Chiana. A small town located between Cortona and Montepulciano. Today the family keeps 200 Chianina cows on 100 hectares of agriculture land.

Cecilia is member of the family Fierli. She came up with the rich, warm stew recipe “il brasato al Vino Nobile di Montepulciano”. Guanciale di Chianina cheek in Vino Nobile wine.

The cheek is a hard working muscle that needs to be cooked very slow. It takes hours before the meat is tender, but it is worth waiting for!

Besides guanciale di Chianina and Vino Nobile wine other necessary ingredients for this dish are olive oil, soffritto, salt and pepper.

A soffritto is the Italian cooking base for sauces, soups, stews and many more. It is an aromatic mix of onion, carrots and celery.

Besides the basic ingredients I add bay leaves, juniper berries, cloves and fresh rosemary. Really recommended!

Important information

It’s important to bring the meat out of the fridge a few hours before cooking. The meat must come up to room temperature.

In this recipe the marination step is not necessary.

Preparation time: 15 minutes
Cooking time: 3 hours at least
Serves: 2 people

Ingredients recipe

450 gram of bovine cheek (Chianina)
> 1/2 liter of Vino Nobile di Montepulciano wine

  • 2 tablespoons extra-vergin olive oil
  • 1 onion finely chopped
  • 1 stick celery finely chopped
  • 1 carrot finely chopped
  • 1 bay leaf
  • 3 juniper berries
  • 3 cloves

salt, pepper, fresh rosemary

What else do you need

Stew pot

How to cook

Don’t remove the fat before cooking, that gives the meat a unique flavor and texture.

Clean, wash and chop the onions, carrots and celery.

Heat the stew pot over medium-high heat. Brown the soffritto in hot olive oil. Stirring frequently. The soffritto should be cooked until dorata (golden brown).

Add the meat to the pan and season it with salt and pepper.

Pour in the wine and bring it to boil. Reduce the heat, add the bay leaves, rosemary, cloves and juniper berries.

Cover the pot and turn the meat occasionally.

Leave the meat at a low and slow temperature. 

The wine will evaporate. Let the wine reduce a bit and add more wine or other liquids when necessary.

After a few hours, when the meat is tender, remove it to a carving board. Slice the meat. Before serving make sure you remove the woody herbs stems and any bay leaves.

Arrange the meat on a serving plate and pour the wine sauce on top.

What to serve with beef stew

Serve warm with mashed potatoes, polenta or roasted potatoes with rosemary..  my favorite contorno!

A delicious antipasto

Antipasto misto di Cinta Senese: coppa, capocollo and speck.

Cinta Senese is an ancient Tuscan black pig with a white belt. They live free and they have a long and good life. The cinta senese meat has a DOP classification. It is top quality meat.

Wine

The main course pairs with the high tannic red wine Vino Nobile di Montepulciano DOCG.

Red wine and fatty or high-protein foods is a perfect wine and food pairing.

Vino Nobile di Montepulciano DOCG wine is an outstanding wine in the Tuscany region, available on my wine webshop.

Buon appetito!

Watch this video recipe to see how to cook il Brasato al Vino Nobile di Montepulciano!

 

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Snowfall in Montepulciano

Snowfall in Montepulciano

I live in Italy since 12 years and I have never seen it snow in Montepulciano.

This morning everything changed with lots of snow. As soon as I saw the countryside I rushed to get dressed to go outside for a walk in Montepulciano.

There was nobody on the street. I walked in the heart of the historic centre to the main square of Montepulciano: Piazza Grande.

Here’s a video from this morning’s walk.

 

Snow is rare and when it does fall, it usually smelts quickly. Of course by the time you read this the snow will have turned into rain and Montepulciano will be a slippery mess.

I am keeping this post short because I am preparing a virtual tour and tasting this afternoon. So enjoy these pictures from Montepulciano.

Stay warm and healthy!

 

Piazza Grande

Cantina Gattavecchi

Vino Nobile vineyards

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Pinot Noir wine from Vigneron Giacomo Baraldo

Pinot Noir wine from Vigneron Giacomo Baraldo

Giacomo Baraldo Vigneron

Giacomo Baraldo is a passionate winemaker from San Casciano dei Bagni (SI). What is a Vigneron? Vigneron is French. It derives from the word “vigne” which means grape vine. It is a person who cultivates grapes for winemaking.

Giacomo makes wine from his own grapes… He is a Vigneron!

Giacomo Baraldo

As a student of oenology Giacomo already started producing wine. After intensive experiences and completing his wine bachelor of science degree in oenology Giacomo became a professional winemaker.

He has a passion for making fabulous wines. He worked hard and didn’t stop until he achieved what he wanted… being one of the most greatest winemakers in the world!

Giacomo is a native Tuscan. He travelled around the world to discover the winemaking industry. He visited some of the best wineries in France.

France is the country of the most finest and expensive wines. For wine studies France is the country to learn the secrets of quality wine making. For a taste of fine work, training and educational programs Giacomo headed to Bordeaux (Margaux), Graves and Burgundy. All prestigieus wine regions in France.

Winemakers and wine growers in France taught him everything about wine and winemaking. In Burgundy he got to know the basics with white wine.

San Casciano dei Bagni (SI)

Giacomo lives with his family in San Casciano dei Bagni. San Casciano dei Bagni is a medieval town located in the southern border of Siena.

San Casciano dei Bagni

The village is known for its natural outdoor thermal springs and roman baths. The thermal waters contain sulphur, calcium and fluorides. A perfect opportunity to relax for FREE all year!

Vineyards

Tuscany is a region best known for it’s Sangiovese-based dry red wines. In San Casciano dei Bagni the family Baraldo owns about 3,5 ha of vineyards for the production of red and white wines.

They make red IGT as well as white wine: Grechetto, Chardonnay, Malvasia and Trebbiano.

Pinot Noir

Giacomo works together with the Greystone winery in Waipara valley, New Zealand. Here he put his knowledge of wine making into practice.

In Waipara valley Giacomo buys Pinot Noir grapes from vine growers. He makes his own premium quality wine from Pinot Noir grapes.

Pinot Noir Giacomo Baraldo Vigneron

Pinot Noir Giacomo Baraldo Vigneron

The front label of the wine bottle shows the Kiwi. And on the back label is the following tekst written:

Contains 100% of Pinot Noir
Contains 100% of my work
Contains 100% of my passion

In many wine shops in Italy you can purchase the Pinot Noir wines from Giacomo Baraldo. Even in Montepulciano!

For our lunch in restaurant Daniela we ordered the Pinot Noir wine from New Zealand: 2018 18,5 K Pinot Noir Giacomo Baraldo Vigneron. The wine was not filtered and not fined.

By holding the glass the wine has a pale red color with charming red fruits of cherries, wild strawberries, pomegranates, coffee, cacao and herbaceous.

A special wine with an elegant texture. It is a great wine to pair with antipasti misti and pasta dishes.

Antipasto misto

Pappardelle al ragù di cinta senese bianca

Millefoglie con crema chantilly, fragole e panna

Screw cap

There is the romance and tradition with the classical cork. Almost all Italian wines have a cork.

New Zealand is a young and innovative wine country. New Zealand wine is sealed with screw caps. Whether they are cheap wines or among the best bottles in the country.

Ristorante Daniela

The family Baraldo owns and operaties restaurant Daniela in San Casciano dei Bagni. The restaurant serve local Tuscan cuisine. It’s not just a restaurant, it is a place where besides the good food, you will get good service and good wine.

Ristorante Daniela is a unique experience and really recommended. Siete i benvenuti!

Address: Piazza Matteotti 6, 53049 San Casciano dei Bagni (Siena)

 

Entrance restaurant Daniela

With friends after the lunch

 

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Exercising in Montepulciano

In this challenging time doing some sports are good. Running outside is what I do daily. I want to stay fit. Physically and mentally.

While running face masks are not required, fortunately. It is safe to run outside in Montepulciano. Fresh air benefits in many ways!

Running in Montepulciano

Montepulciano is a hill town. It is located at an altitude of 600 m above sea level. I know that running on hills builds muscle strength. In this period I do nothing else than running uphill and downhill.

Running here is amazing. But I don’t always enjoy training through the vineyards. Hill running is tough. Honestly I hate hills.

I usually train on a flat surface in Valiano. Valiano is a small town in the Comune of Montepulciano. To get there I need to take my car. Obviously the way we live now it isn’t allowed. We may only leave our home for work, necessity and health reasons.

The situation leave me no choice but hill running.

Vineyards in Montepulciano

The days are getting shorter and the average temperature drops. It is autumn. Biking conditions are still excellent in Tuscany, but not for me. I think my bike will be stock until 2021. Not for being lazy, I just prefer to bike in warmer weather conditions.

Christmas

Time flies. Everybody goes through difficult times. Almost a year has passed. Soon we will celebrate Christmas again.

Christmas in Montepulciano

Clearly the holidays will be different this year. The Christmas markets are cancelled in Italy. I don’t know if Montepulciano will have a Christmas tree for us to see.

Let’s hope 2021 treats us better!

 

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Covid-19 update Italy

Covid-19 update Italy

The latest news Coronavirus in Tuscany

Italy was the first country outside China to face a major corona outbreak. We went into a lockdown for at least 9 weeks in 2020. The restrictions against coronavirus were strict.

Last summer we managed to keep the infection rates relatively low. Unfortunately the end of the coronavirus is still not in sight.

Italy continues to update its coronavirus rules. Here you read some basic information about the current coronavirus situation in Italy.

Latest news 2021:

From Monday April 26 Italy will let restaurants with outdoor seating reopen for lunch and dinner in yellow zones. Tuscany returns to yellow zone.

We look forward to seeing you again soon in Montepulciano.

Alla salute!

 

  • The curfew will remain until the end of May when it will be re-evaluated.
  • Museums and exhibitions will reopen on April 26 but on reservation basis at weekends.
  • Cinemas and theaters will reopen with 50% capacity.
  • Restaurants can reopen for lunch and dinner, but only outdoors and in yellow zones.
  • All team and contact sports will be allowed.

For more information and updates: The Florentine. The Italian government gives a weekly update in English

Tuscany update

Tuscany has been classified as a red, orange and yellow zone.

  • Tuscany returns to yellow zone From April 26

Fiat 500

White zone

A new white zone has also been introduced. A region must have fewer than 50 cases 100.000 habitants.

White zones will no have restrictions. Meaning normal life. Now no Italian region will be classified into this zone, but with introducing the white zone means hope for the future.

Maintaining social distancing and wearing a mask remains but bars, restaurants, cinemas, libraries etc. will reopen. There will be no nationwide curfew.

Maintaining social distancing

They say that Tuscany will be one of the first regions classified into the white zone. Let’s cross our fingers!

Me wearing a face mask

Three colors

Starting from November 6 Italy is divided into three zones: red (high risk), orange (medium risk) and yellow (low risk). The colors are designed by the government and Minister of Health.

Dpcm Italy

The code classification changes frequently in Italy. It depends on the local statistics.

The nationwide curfew is still effective today in Italy.

Social distancing must be continued in the three zones. And it is mandatory to wear a face mask unless you go solo outside for a run or a bike ride. For body and mind it is important to get outside and exercise. With the eased restrictions it is it is the ideal time to do them.

Biking in Tuscany

Travellers from and to Italy must fill in a self-declaration form. These documents prove your reasons to travel.

Yellow zone

A yellow zone in Italy is a moderate risk zone. The rules are more relaxed.

The government recommends you to limit movements.

You are not allowed to move between regions only when necessary (work, study or hospital).

No more than two guests can visit the same home. And visiting a private home is allowed only once per day. The place you visit must be in the same region.

Restaurants, bars, gelaterias and pubs are able to operate in weekdays and weekends. The opening hours are 5 AM till 6 PM. Takeaway for restaurants is possible until 10 PM.

Shops are opened on weekdays and weekends. Shopping centers (shopping malls) remain closed on weekends and public holidays.

Hairdressers and beauty salons are open.

Orange zone

The orange zone is a medium high-risk zone. Nationwide measures continues to apply with additional restrictions.

The government recommend to limit movements as much as possible.

Restaurants and bars are closed. Bars provide takeaway service until 6 PM and restaurants provide takeaway service until 10 pm. There is no time limit for home deliveries. Pharmacies and shops that sell essential goods remain open.

Caffe Poliziano

Shopping centres (shopping malls) are closed over the weekends and public holidays.

Shops, hairdressers and beauty centers stay open on weekdays and weekends.

Closure of all museums, gyms, swimming pools, cinemas and theaters. Universities, primary and secondary schools are closed.

You may receive up to two guests in your home, on one condition that they live in the same municipality.

Residents are allowed to leave their homes only when it’s for work, necessity and health reasons.

Outside physical activity in the vicinity of your home is allowed (hiking, running and biking).

Red zone

The red zone is the highest risk zone. This means strict rules. People are asked not to move around unless necessary.

It is recommended that you work from home.

The rules last at least for 15 days. Restaurants, bars, gelaterias are closed. Except supermarkets and other food stores. Takeaway until 10 PM is still allowed. Pharmacies and shops that sell essential goods remain open.

Traveling in between regions and cities is prohibited. Moving in your municipality is not allowed, unless it’s for work, study and health reasons. When traveling you must have a signed declaration form proving your reasons to travel.

Closure of all museums, gyms, swimming pools, cinemas and theaters. Universities, primary and secondary schools are closed.

Hairdressers are closed. Beauty centers are closed.

You may only exercise individually in the vicinity of your home.

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Up to two persons may visit another person’s home, on the condition that they live in the same region.

 

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